The perfect blend of steak house and craft bar, The Continental adds ever more allure with a meticulously designed indoor and outdoor setting of New York Steakhouse meets 1920’s Parisian Bistro.
Explore our fare from land & sea while enjoying classic libations with a twist. Hand cut steaks using only the finest Prime, Wagyu and Piedmontese beef. We feature a 30 seat Craft Cocktail Bar and live entertainment Thursday, Friday and Saturday.
Dining Style: Fine Dining
Cuisines: Steakhouse, American, Seafood
Hours of Operation: Lunch 7 days a week from 11:30 -3:00 pm
Bar menu 3:00-5:00pm
Dinner Sun-Wed 5:00-10:00 pm bar menu until 11:00 pm
Thurs-Sat 5:00-10:30 pm bar menu until 11:30 pm
Dress Code: Resort Casual
Price Range: $31 to $50
Payment Options: AMEX, Discover, MasterCard, Visa
Phone Number: (239) 659-0007
Entertainment: Live Entertainment in the Evening – Thursday, Friday and Saturday. Monday – Saturday.
Executive Chef: Andrew Wicklander
Additional: Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Dancing, Entertainment, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Private Room, Wheelchair Access, Wine