Shula’s Steak House

Shula’s Steak House 2017-02-18T14:13:00+00:00

The theme for Shula’s Steak House is a virtual museum of the 1972 Miami Dolphins’ 17-0 perfect season, the NFL’s only unbeaten team.

The décor includes pictures and game balls from the ’72 season. The menus are hand painted on NFL footballs then personally hand signed by Coach Shula himself.

The restaurant’s reputation has been built on serving the “biggest and the best”, which includes Premium Black Angus Beef. The menu features generous portions, including a signature 48-ounce porterhouse steak.

• The Shula’s Steak House – Restaurant Details

Address: 5111 Tamiami Trail North, Naples, FL 34103
Phone: (239) 430-4999 – Make a Reservation: Click Here

Dining Style: Casual Elegant

Cuisines: Steak, Seafood, American

Hours of Operation: Breakfast Daily: 6:30am – 10:00am; Lunch Daily: 11:30am – 2:00pm; Dinner: Sunday – Thursday: 5:30pm – 10:00pm, Friday – Saturday: 5:30pm – 10:30pm

Cross Street: At The Hilton Naples

Dress Code: Business Casual

Price Range: $31 to $50

Payment Options; AMEX, Discover, MasterCard, Visa

 

Phone Number: (239) 430-4999

Website:
http://shulasnaples.com

Entertainment: Shula’s Lounge open from 4PM to 10PM.

Catering: We pride ourselves on serving the biggest and the best, please call for more information.

Parking Details: Complimentary Valet Parking, Open Parking Lot and Garage Parking Available.

Public Transit: Collier Area Transit (CAT)

Executive Chef: Chef Cesar Fernandez

Additional: Banquet, Bar Dining, Bar/Lounge, Beer, Corkage Fee, Entertainment, Full Bar, Happy Hour, Private Room, Wheelchair Access, Wine

Special Events & Promotions:
Legendary Events Begin at Shula’s! Host you next social event in one of our private dining rooms. Our Wine Room, Coach’s Room or the Player’s Area are ideal for birthday celebrations, wedding anniversaries, rehearsal dinners, graduation parties, cocktail receptions, business events or any special occasion. Please contact Jeff at 239-659-3176 for additional information with private dining.